For your cultural variety

Dine around

In both ZEGG hotels, you can enjoy exclusive 5-course menu (in summer 4-course menu) options within the framework of the half-board or one of the 5 ZEGG à la carte restaurants within the framework of the Dine Around.

With our Dine Around you have the possibility to unsubscribe from the half-board until 12:00 daily. We will deduct

CHF 30€ 31,58
CHF 10€ 10,53
for children) from your half board rate if you have dinner in one of the ZEGG Restaurants.

  • Bündner Stube - Local specialities at the Chalet Silvretta Hotel & Spa
  • La Pasta - Italian restaurant at the Chasa Montana Hotel & Spa
  • La Grotta - Raclette-Fondue Stübli at the Chasa Montana Hotel & Spa (open during winter season)
  • La Miranda - Gourmet Stübli (16 Gault Millau points + 1 Michelin star) at Chasa Montana (closed on Sunday and Monday)
  • El-Rico - Burger & Steakhouse Restaurant, and American Pub on the ground floor of the building
+41 81 861 9500

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