For your cultural variety
In both ZEGG hotels, you can enjoy exclusive 5-course menu (in summer 4-course menu) options within the framework of the half-board or one of the 5 ZEGG à la carte restaurants within the framework of the Dine Around.
With our Dine Around you have the possibility to unsubscribe from the half-board until 12:00 daily. We will deduct CHF 30.00 or CHF 50.00 for bookings at the La Miranda (CHF 10.00 for children) from your half board rate if you have dinner in one of the ZEGG Restaurants.
- Bündner Stube - Local specialities at the Chalet Silvretta Hotel & Spa
- La Pasta - Italian restaurant at the Chasa Montana Hotel & Spa
- La Grotta - Raclette-Fondue Stübli at the Chasa Montana Hotel & Spa (open until April 2017)
- La Miranda - Gourmet Stübli (16 Gault Millau points + 1 Michelin star) at Chasa Montana (closed on Sunday and Monday)
- El-Rico - Tex-Mex Restaurant at El Rico